{"id":27686,"date":"2012-05-11T05:31:07","date_gmt":"2012-05-11T13:31:07","guid":{"rendered":"http:\/\/nantonaku-tl.net\/?p=27686"},"modified":"2012-05-11T05:31:07","modified_gmt":"2012-05-11T13:31:07","slug":"hayashi-rice%e2%98%86","status":"publish","type":"post","link":"http:\/\/nantonaku.mittsi.net\/?p=27686","title":{"rendered":"Hayashi Rice\u2606"},"content":{"rendered":"<p><a href='http:\/\/nantonaku.mittsi.net\/wp-content\/uploads\/2012\/05\/c3d1659f_240.jpg'><img src='http:\/\/nantonaku.mittsi.net\/wp-content\/uploads\/2012\/05\/c3d1659f_240.jpg' alt='' title='c3d1659f_240' height='240' class='alignright size-full' style='clear:right' \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>I&#8217;m into it\uff01<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Eating it of course\uff01<\/p>\n<p>&nbsp;<\/p>\n<p>I&#8217;m into making it\uff01<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>cause making it is easy (^_\uff0d)\uff0d\u2606<\/p>\n<p>&nbsp;<\/p>\n<p>Slicing onion and carrots,<br \/>\ngrilling the meat, taking it out once,<br \/>\ngrilling the carrot, drinking the onion too, putting in the mushroom, putting the meat back,<br \/>\nputting in the cooking sake,<br \/>\nputting water,<br \/>\nputting in demi-glace, cooking it together, yup, perfect (^-^)\/<\/p>\n<p>&nbsp;<\/p>\n<p>Even though it&#8217;s easy, it&#8217;s yummy\uff01\uff08\uff08\uff08\uff0a\uff1e\u03c9\uff1c\uff09\u30ce<\/p>\n<p>&nbsp;<\/p>\n<p>For Sayumi, I like RasaRasa&#8217;s Hayashi Rice so, I put kind of a lot of water\uff01<\/p>\n<p>&nbsp;<\/p>\n<p>Happiness\u266a PakuPakuMoguMogu NumNumNomNom\u266a<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href='http:\/\/gree.jp\/michishige_sayumi\/blog\/entry\/636174951' target='_blank'><br \/>\n2012\/5\/11 22:19 <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; I&#8217;m into it\uff01 &nbsp; &nbsp; Eating it of course\uff01 &nbsp; I&#8217;m into making it\uff01 &nbsp; &nbsp; cause making it is easy (^_\uff0d)\uff0d\u2606 &nbsp; Slicing onion and carrots, grilling the meat, taking it out once, grilling the carrot, drinking the onion too, putting in the mushroom, putting the meat back, putting in the cooking sake, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":[]},"categories":[6],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p4OTgd-7cy","jetpack_likes_enabled":true,"_links":{"self":[{"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=\/wp\/v2\/posts\/27686"}],"collection":[{"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=27686"}],"version-history":[{"count":0,"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=\/wp\/v2\/posts\/27686\/revisions"}],"wp:attachment":[{"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=27686"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=27686"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/nantonaku.mittsi.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=27686"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}