2012-11-15 13:11:52
Theme:Food
GoodーMorning
I’ll put up the food we ate in Okinawa
It’s all Okinawan cooking so, I didn’t put them up while I was in Okinawa
Well, that kind of stuff was kinda meaningless huh, since everyone realized it was Okinawaー(lol)
Gooya Chanpuru, bitter melon stirfry
What’s this? It’s like the insides of croquette, I forget the nameーー
So soft
Brown sugar Kuzumochi
Purple sweet potato ice cream and Chinsukou too
And, and, what really impressed me a lot this time…
Shabu shabu
Aguu pork
The pork is sweet
that’s how it was you know
It was yummy
But, I ate so much meat, I couldn’t really eat any of the zousui, naturally
Okinawan cooking, I remember the first time I ate it, it was so yummy, it made an impression
Since then, I’ve loved Okinawan food so, these three days were a delight
When I go to yummy places, I think, “for sure, someday I want to come here with Mom and Big sis-chan ” as I do things